R 179.00
This elegant medium bodied fantastically blended red wine made from Shiraz, Grenache, Mourvedre, and Tinta Amarela was created to complement the limestone quarry of terroir on which it grows. The combination of floral, spicy and sweet notes of this wine makes it a once in a lifetime wine to experience.
Report from Gilbert & Gaillard International:
This wine is meant to be paired with big flavors like peppercorn steaks, Gamey Biltong, Pork chops with a garlic and leak cream sauce, barbecued ribs with butternut and sweet patato salad, grilled tuna in a Chinese 5 spice braising.
Remember to decant wine for more enjoyment.
R 135.00 R 169.00
Cape Ruby Port 2016 Nose, Pallet and Food Pairing The rich earthly flavours of raspberry,...
R 149.00
Nose and Pallet This medium toast, full-bodied boutique style Shiraz has a spicy, peppery nose...